Description
Get ready to bake the ultimate comfort treat with these soft, chewy chocolate chip cookies. Perfect as a quick dessert, easy snack, or sweet addition to your favorite dinner ideas, this easy recipe delivers rich buttery flavor and gooey chocolate in every bite. Whether you’re searching for classic food ideas, a quick baking project, or crowd-pleasing treats, these cookies are guaranteed to satisfy every craving.
Ingredients
1 cup butter
1 cup brown sugar
1/2 cup granulated sugar
2 eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips
Instructions
1. Cream together butter, brown sugar, and granulated sugar until light and fluffy
2. Add eggs one at a time, then mix in vanilla extract
3. In a separate bowl, whisk flour, baking soda, and salt
4. Gradually combine dry ingredients with wet mixture
5. Fold in chocolate chips evenly
6. Chill the dough for 30 minutes
7. Scoop onto baking sheet and bake at 350°F for 10–12 minutes
Notes
Chilling the dough helps create thicker, chewier cookies
Use high-quality chocolate for better flavor
Do not overbake to keep the centers soft
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 18g
- Sodium: 120mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: chocolate chip cookies, easy recipe, dessert ideas, sweet snacks