Description
This Chicken Bubble Biscuit Bake is the ultimate comfort food and an easy dinner idea perfect for busy nights. Made with tender shredded chicken, fluffy biscuit pieces, and a creamy cheesy sauce, this dish comes together quickly and bakes into a golden, bubbly casserole. Whether you’re looking for quick dinner ideas, family-friendly meals, or cozy food ideas, this easy recipe delivers rich flavor with minimal effort.
Ingredients
2 cups cooked shredded chicken
1 can refrigerated biscuit dough
1 1/2 cups shredded cheddar cheese
1 can cream of chicken soup
1/2 cup milk
1 teaspoon garlic powder
1/2 teaspoon black pepper
1 tablespoon chopped parsley
Instructions
1. Preheat oven to 375°F and grease a baking dish.
2. In a large bowl, mix cream of chicken soup, milk, garlic powder, and black pepper until smooth.
3. Stir in shredded chicken and half of the cheddar cheese.
4. Cut biscuit dough into small bite-sized pieces.
5. Fold biscuit pieces into the chicken mixture evenly.
6. Transfer everything into the prepared baking dish.
7. Sprinkle remaining cheese on top.
8. Bake for 25–30 minutes until golden brown and bubbly.
9. Let cool slightly, garnish with parsley, and serve warm.
Notes
Use rotisserie chicken to save time and add extra flavor.
Cut biscuits evenly to ensure they cook through properly.
Add a splash of milk when reheating to keep it creamy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 420
- Sugar: 4g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 85mg
Keywords: easy dinner, chicken casserole, biscuit bake, comfort food, family dinner