Description
The Ultimate Chip Charcuterie Board is a colorful, snack-loaded centerpiece that combines crunchy chips, creamy dips, savory meats, and fresh fruits and veggies. Perfect for entertaining, game days, or casual nights in, this board is easy to customize and even easier to devour.
Ingredients
4 cups tortilla chips
1 cup guacamole
1 cup sour cream or Greek yogurt dip
1 sliced avocado
1 cup cherry tomatoes
1/2 cup green olives
1/2 cup black olives
1 cup cheddar cheese cubes
1 cup assorted sliced meats (salami, pepperoni, prosciutto)
1 cup grapes
1/2 cup mini sweet peppers or pickled peppers
1 cup crackers
Instructions
1. Choose a large, flat serving board or tray as your base.
2. Place small bowls for dips evenly across the board. These serve as anchor points.
3. Fan out tortilla chips around the bowls in layers or arcs for a styled look.
4. Add cheese cubes, meats, sliced avocado, and cherry tomatoes in sections around the chips.
5. Fill the remaining gaps with olives, grapes, sweet or pickled peppers, and crackers.
6. Garnish dips with fresh herbs if desired. Clean any crumbs or spills and ensure the layout feels visually balanced.
7. Serve immediately or within 30 minutes for the best texture and freshness.
Notes
Prep ingredients in advance but wait to assemble the board until just before serving to keep everything fresh and crisp.
Lightly coat avocado slices in lemon or lime juice to prevent browning.
Use small ramekins or dip cups to keep wet ingredients from soaking into dry ones like chips and crackers.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Appetizer / Party Board
- Method: No-cook / Assembly
- Cuisine: American, Fusion
Nutrition
- Serving Size: Approx. 1 cup per person
- Calories: 310
- Sugar: 3g
- Sodium: 420mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 25mg
Keywords: chip charcuterie board, party platter, snack tray