Description

These S’mores Cookies blend everything you love about classic campfire s’mores into one rich, gooey, perfectly golden cookie. With chewy brown sugar cookie bases, melty chocolate centers, and broiled marshmallow tops, they’re a crowd-pleaser that’s perfect for any season.

Ingredients

3/4 cup unsalted butter, softened

1/2 cup brown sugar

1/4 cup granulated sugar

1 large egg

1 tsp vanilla extract

1 1/2 cups all-purpose flour

1/2 tsp baking soda

1/4 tsp salt

1 cup chocolate chunks or chopped chocolate bars (plus extra for topping)

8 large marshmallows, halved

2 tbsp graham cracker crumbs (optional)

Instructions

Preheat oven to 350°F (175°C). Line baking sheet with parchment paper.
Cream butter, brown sugar, and granulated sugar in a large bowl until fluffy.
Add egg and vanilla extract. Beat until smooth.
In a separate bowl, whisk together flour, baking soda, and salt.
Gradually mix dry ingredients into the wet mixture until just combined.
Fold in chocolate chunks.
Scoop dough onto prepared baking sheet. Bake for 9-11 minutes.
Remove from oven. Immediately press half a marshmallow and extra chocolate on top of each cookie.
Broil cookies for 1-2 minutes until marshmallows are golden. Watch closely.
Sprinkle graham cracker crumbs over warm cookies (optional).

Prep Time: 10 minutes
Cook Time: 11 minutes`
Category: Desserts