Description
Craving a cozy, comforting meal that’s both hearty and easy to make? This rich lasagna soup with tortellini delivers all the classic Italian flavors you love in a warm, satisfying bowl. Packed with savory ground beef, creamy tomato broth, and tender cheese-filled tortellini, it’s the perfect easy dinner for busy nights or a comforting weekend meal. This easy recipe is ideal for dinner ideas, family meals, and cozy food cravings. It’s rich, creamy, and full of flavor—making it one of those go-to food ideas you’ll want to make again and again.
Ingredients
1 lb ground beef
1 small onion, chopped
3 cloves garlic, minced
28 oz crushed tomatoes
2 tbsp tomato paste
4 cups beef broth
1 tbsp Italian seasoning
1 cup heavy cream
9 oz cheese tortellini
1/2 cup grated Parmesan cheese
2 tbsp fresh parsley, chopped
Instructions
1. Cook ground beef until browned, breaking it apart as it cooks.
2. Add onion and garlic, sauté until soft and fragrant.
3. Stir in crushed tomatoes and tomato paste until combined.
4. Pour in beef broth and Italian seasoning, bring to a simmer.
5. Add tortellini and cook until tender.
6. Stir in heavy cream and simmer briefly.
7. Serve topped with Parmesan and parsley.
Notes
Use fresh tortellini for best texture.
Add broth when reheating to loosen the soup.
Swap half the beef with Italian sausage for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 6g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 85mg
Keywords: lasagna soup, tortellini soup, easy dinner, comfort food