Description
Looking for a quick dinner, healthy snack, or an easy recipe to impress guests? These PF Chang’s Chicken Lettuce Wraps are a game-changer. They bring restaurant-quality taste straight to your kitchen using simple ingredients and minimal prep. Whether you need low-carb dinner ideas, crowd-pleasing food ideas, or just want something fun and fresh, this wrap recipe delivers bold flavor and irresistible crunch in every bite.
Ingredients
1 tablespoon sesame oil
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 pound ground chicken
1 can (8 oz) water chestnuts, drained and chopped
4 green onions, sliced
3 tablespoons hoisin sauce
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 head butter lettuce, leaves separated and rinsed
Optional toppings: crushed peanuts, sesame seeds, sriracha
Instructions
1. Heat sesame oil in a large skillet over medium-high heat. Add garlic and ginger, sauté for 30 seconds until fragrant.
2. Add ground chicken. Cook for 5–7 minutes, breaking it up until no longer pink.
3. Stir in chopped water chestnuts and green onions. Cook for another 2–3 minutes.
4. Pour in hoisin sauce, soy sauce, and rice vinegar. Stir well and let it simmer for 2–3 more minutes.
5. Spoon mixture into lettuce cups. Top with optional garnishes and serve immediately.
Notes
Use fresh garlic and ginger for the most authentic and bold flavor.
Don’t overcook the chicken—just until it’s no longer pink to keep it juicy.
Always assemble wraps fresh to preserve the lettuce crunch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer / Light Dinner
- Method: Stir-fry
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 2 wraps
- Calories: 310
- Sugar: 7g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg
Keywords: quick dinner, lettuce wraps, chicken lettuce wraps, PF Chang’s copycat