Description
This creamy dairy free buffalo chicken dip is the ultimate easy appetizer for game day, parties, or quick snack ideas. Packed with bold buffalo flavor, tender shredded chicken, and a rich dairy-free base, it’s a perfect healthy snack or easy dinner addition. Whether you’re looking for simple food ideas or crowd-pleasing appetizer recipes, this easy recipe delivers comfort and flavor in every bite.
Ingredients
2 cups shredded chicken
1/2 cup buffalo sauce
1 cup dairy-free cream cheese
1/2 cup dairy-free ranch dressing
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 cup chopped green onions
Instructions
1. Cook and shred the chicken until tender or use pre-cooked chicken.
2. In a mixing bowl, combine dairy-free cream cheese and dairy-free ranch dressing until smooth.
3. Add buffalo sauce, garlic powder, onion powder, salt, and black pepper, then mix well.
4. Fold in the shredded chicken until fully coated.
5. Transfer the mixture to a baking dish.
6. Bake at 375°F (190°C) for 20–25 minutes until hot and bubbly.
7. Remove from oven, garnish with green onions, and serve warm.
Notes
Use rotisserie chicken for a quicker prep time and added flavor.
Adjust buffalo sauce depending on your spice preference.
Let the dip sit for a few minutes after baking to thicken slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 520mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 55mg
Keywords: dairy free dip, buffalo chicken dip, easy appetizer, healthy snack, party food