Description
Chopped Cheeseburger Biscuits are the perfect blend of juicy beef, melty cheddar, and buttery biscuits, baked together into a comforting, hand-held meal. Whether you’re feeding a crowd or just craving something indulgent, this recipe brings the flavor of a cheeseburger into a cozy, casserole-style bake—no grill required.
Ingredients
1 lb ground beef
1 small yellow onion, chopped
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
2 cups shredded cheddar cheese
2 cans refrigerated biscuit dough (8-count each)
2 tablespoons melted butter (optional, for brushing tops)
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, cook ground beef and chopped onion over medium heat until the beef is browned and the onions are soft. Drain any excess fat.
3. Stir in garlic powder, Worcestershire sauce, salt, and black pepper. Let simmer for 2 minutes.
4. Lightly grease a 9×13 baking dish. Flatten the biscuits from one can and press them into the bottom of the dish, slightly overlapping to form a base crust.
5. Spoon the cooked beef mixture evenly over the biscuit layer.
6. Sprinkle the shredded cheddar cheese over the beef.
7. Flatten the remaining biscuits and lay them over the top of the cheese layer to cover.
8. Brush the tops with melted butter for a golden finish.
9. Bake for 20–25 minutes, or until the top is golden and the biscuits are fully cooked through.
10. Let cool for 5 minutes before slicing and serving.
Notes
For crispier biscuits, bake uncovered and rotate the pan halfway through for even browning.
You can prep the filling ahead of time and assemble just before baking for a quick dinner solution.
Use a blend of cheeses like mozzarella and pepper jack for a gooier, more flavorful variation.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 480
- Sugar: 3g
- Sodium: 990mg
- Fat: 30g
- Saturated Fat: 14g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 75mg
Keywords: cheeseburger casserole, beef biscuit bake, family dinner