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Chili Chicken Bowl with Coconut Lime Drizzle

Chili Chicken Bowl with Coconut Lime Drizzle


  • Author: Olivia McKenney
  • Total Time: 25 minutes
  • Yield: 4 servings

Description

This Chili Chicken Bowl with Coconut Lime Drizzle delivers bold, balanced flavors in every bite. Juicy grilled chicken seasoned with chili, garlic, and lime sits on a bed of fluffy rice, finished with a creamy coconut drizzle and fresh herbs. Perfect for quick weeknight dinners or meal prep, this recipe is both satisfying and vibrant.


Ingredients

1 ½ lbs boneless skinless chicken thighs

2 tablespoons chili paste or sriracha

3 tablespoons soy sauce

3 cloves garlic, minced

1 tablespoon fresh ginger, grated

¾ cup full-fat coconut milk

3 tablespoons fresh lime juice

1 tablespoon honey or brown sugar

3 cups cooked white rice

½ cup fresh cilantro, chopped

1 lime, cut into wedges


Instructions

1. In a mixing bowl, combine chicken thighs, chili paste, soy sauce, garlic, ginger, and 1 tablespoon lime juice. Mix to coat and marinate for at least 30 minutes or overnight.

2. Preheat a grill pan or outdoor grill to medium-high heat. Grill chicken for 5–6 minutes per side until cooked through and slightly charred. Let rest, then slice.

3. Cook rice according to package directions. Fluff with a fork and set aside.

4. In a separate bowl, whisk together coconut milk, remaining lime juice, honey, and a pinch of salt until smooth. Chill until ready to use.

5. Assemble bowls with a base of rice, topped with sliced chicken. Drizzle coconut lime sauce over the top, garnish with cilantro and lime wedges, and serve.

Notes

Letting the chicken marinate overnight enhances the depth of flavor and tenderness.

Full-fat coconut milk gives the drizzle its creaminess; don’t use low-fat alternatives.

For extra char flavor, avoid overcrowding the grill and let the chicken sear undisturbed.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Grilling
  • Cuisine: Fusion, Asian-inspired

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520
  • Sugar: 7g
  • Sodium: 920mg
  • Fat: 24g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 110mg

Keywords: chili chicken, coconut lime chicken bowl, spicy grilled chicken, rice bowl, meal prep